Hong Dou Tang

Hong Dou Tang

Hong Dou Tang


9 hours 45 minutes

Details
  • Servings:   6
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • british
Ingredients
  • 1 1/2 cups (about 10 ounces) dried azuki beans (see Cook’s Note), rinsed
  • 3 small pieces (about 3 to 5 grams total) dried tangerine peel (see Cook’s Note)
  • 1/2 teaspoon baking soda
  • 2 tablespoons small white tapioca pearls
  • 5 ounces lump sugar (or 3/4 cup granulated sugar; see Cook’s Note)
  • 1/4 teaspoon kosher salt
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