Cheesy Garlicky Roasted Fennel Pasta

Name: Cheesy, Garlicky Roasted Fennel Pasta
Ingredients: 1 head garlic; 2 tablespoons olive oil, divided; 2 small fennel bulbs; Kosher salt; Freshly ground black pepper; 1 pound dried pasta (bucatini or linguine is nice); 1/4 cup white wine; 1/2 cup fresh ricotta cheese; 1 lemon, juiced; 1/2 cup Kerrygold Blarney Castle Cheese, grated; 1 pinch red pepper flakes (optional)