Dark Chocolate Tart With Gingersnap Crust

Dark Chocolate Tart With Gingersnap Crust

Dark Chocolate Tart With Gingersnap Crust


Serves 10

Details
  • Servings:   10
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • french
Ingredients
  • Crust:
  • Filling:
  • 12 oz bittersweet chocolate, finely chopped
  • 1 cup Heavy Whipping Cream
  • 2 large egg yolks
  • 1 large egg
  • 1/4 cup sugar
  • 1 tbsp all purpose flour
  • 1/8 tsp freshly ground black pepper
  • Pinch of salt
  • 1/4 tsp cinnamon
  • Softly whipped cream, for serving
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