Fattoush

Ingredients

• For the salad
• 4 pieces good-quality pita bread
• 1 teaspoon sumac
• Salt and pepper
• 3 big heirloom tomatoes of different varieties, such as red, purple cherokee, green zebra, and yellow
• 1 pint cherry tomatoes, most flavorful you can find – I favor yellow ones -- halved
• 3 or 4 Middle Eastern cucumbers, halved lengthwise and sliced into chunks
• 3 scallions, bulb end removed, sliced
• 1/4 red onion, thinly sliced, optional
• 1/4 cup mint, roughly chopped
• 1/4 cup flat-leaf parsley, roughly chopped
• 2 tablespoons olive oil
• For the dressing
• Juice of 1/2 lemon
• 3 tablespoons pomegranate syrup
• 1/2 teaspoon crushed dried mint
• 1/2 teaspoon sumac
• Salt and pepper
• 1/4 cup extra virgin olive oil

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