Colombian Chicken Potato Soup

Ingredients

• 4 chicken breasts, skinned and quartered
• 1 medium onion, cut into chunks
• 2 garlic cloves, quartered
• 1 medium yam, cut into 8 pieces
• 4 cups chicken stock or 4 bouillon cubes or 4 teaspoons consommé granules dissolved in 4 cups water
• 6 scallions
• 10 sprigs fresh cilantro
• 2 medium potatoes, peeled and thinly sliced
• 2 ears corn, each cut into 4 pieces
• 3 tablespoons capers, drained
• 1 cup fat free plain yogurt
• 1 avocado, peeled and sliced

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