Shortcut BBQ Ribs
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 rack baby back ribs (about 3 lbs.)
- kosher salt
- Freshly ground black pepper
- 4 garlic cloves, minced
- 3 tbsp. brown sugar
- 2 tsp. smoked paprika
- 1 c. barbecue sauce
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