Ingredients
- 1 rack baby back ribs (about 3 lbs.)
- kosher salt
- Freshly ground black pepper
- 4 garlic cloves, minced
- 3 tbsp. brown sugar
- 2 tsp. smoked paprika
- 1 c. barbecue sauce
Details
- Servings:  
8
- Diet:  
Low-Carb
- Meal:  
lunch, dinner
- Dish:  
main course
Comments