Cheesy Beef Burrito
Cheesy Beef Burrito is a main course that serves 4. One portion of this dish contains approximately 68g
Cheesy Zucchini Ravioli with Roasted Tomatoes
Ingredients
- 4 large zucchinis (about 3 pounds)
- Kosher salt and freshly ground black pepper
- 12 medium plum tomatoes (about 3 pounds), halved crosswise and tops trimmed
- 2 teaspoons Italian seasoning
- 2 tablespoons extra-virgin olive oil, plus more for drizzling
- 1 cup whole-milk ricotta (about 10 ounces)
- 1 cup shredded mozzarella (about 8 ounces)
- 1 ounce herbed goat cheese
- Zest of 1/2 lemon plus juice of 1 lemon
- 4 cups baby arugula
Instructions
Cheesy Zucchini Ravioli with Roasted Tomatoes serves 4 original recipe by Food Network.
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