Creamless Fresh Pea Soup with Truffled Snow Pea Salad

Creamless Fresh Pea Soup with Truffled Snow Pea Salad

Creamless Fresh Pea Soup with Truffled Snow Pea Salad


50 minutes

Ingredients
  • 1 tablespoon canola oil
  • 2 medium yellow onions, roughly chopped
  • 1 tablespoon minced garlic
  • 3 cups chicken stock or low-sodium, canned
  • 3 cups shucked English peas
  • 1 cup spinach leaves
  • 4 tablespoons butter, cold and in pieces
  • Salt and black pepper to taste
  • 1 lime, juiced
  • 1/2 lemon, juiced
  • 1 tablespoon truffle oil
  • 1/4 cup extra virgin olive oil
  • 1 cup blanched, stringed snow peas, sliced lengthwise 1/8-inch
  • Salt and black pepper taste
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