Red Beet Hummus in a Rush

Ingredients

• 15 oz. Canned chick peas
• 4 Cooked beets (around 8 oz. I used packaged, cooked beets from Trader Joe's)
• 2 Garlic cloves, peeled
• 1/4-1/2 cups Tahini
• 1 Lemon, juiced and strained
• 1/4 cup Olive oil
• 2 teaspoons Salt
• Pepper to taste

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