Toddler recipe: Salmon fish fingers with chunky chips

Toddler recipe: Salmon fish fingers with chunky chips

Toddler recipe: Salmon fish fingers with chunky chips

By BBC Good Food
Serves 14

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Details
  • Servings:   12
  • Calories:   384
  • Protein:   30g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 2 potatoes cut into wedges (see tip below)
  • 2 tbsp oil
  • 1 large egg, beaten
  • 100g breadcrumbs, made from day-old bread
  • ½ tsp sweet smoked paprika
  • 4 salmon fillets (go for the thick ones), each cut into 3 strips
  • drizzle of oil
  • favourite vegetables, to serve
Instructions

Toddler recipe: Salmon fish fingers with chunky chips serves 12 original recipe by BBC Good Food.

View original preparation instructions

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