Jenny Engel and Heather Goldbergs Mini Pistachio Chewy Bite Rum Bundt Cakes

Ingredients

• 3/4 cup un-sweetened almond milk plus 1 teaspoon apple cider vinegar
• 1 3/4 cups organic un-bleached all purpose flour
• 1/4-teaspoon sea salt
• 1/2 teaspoon ground cinnamon
• 1/4-teaspoon ground allspice
• 1 1/2 teaspoons baking powder
• 1/2 cup evaporated cane sugar
• 1 tablespoon organic black strap molasses
• 1 teaspoon freshly grated ginger
• 1 teaspoon vanilla extract
• 1/4-cup rum
• 1/4-cup neutral tasting oil (Safflower)
• 1/3 cup finely ground pistachios
• 3 pistachio chewy bites, such as Setton Farms Pistachio Chewy Bites
• 1/2 cup organic powdered sugar
• 2 teaspoons un-sweetened almond milk

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