Wild Boar Coppa Steaks

Wild Boar Coppa Steaks

Wild Boar Coppa Steaks


3 hours 45 minutes

Details
  • Servings:   8
  • Calories:   527
  • Protein:   48g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   3g
  • Saturated:   17g
  • Fat Total:   48g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • french
Ingredients
  • 1/4 cup canola oil
  • 4 teaspoons finely chopped cilantro stem
  • 4 teaspoons fish sauce
  • 4 teaspoons chopped lemongrass
  • 4 teaspoons oyster sauce
  • 4 teaspoons chopped shallots
  • 2 teaspoons chopped garlic
  • Eight 8-ounce wild boar (or pork) coppa steaks
  • Kosher salt and freshly ground black pepper
  • Tiger Bite Hot Sauce, recipe follows
  • Sticky rice and grilled vegetables, for serving
  • 4 to 5 cloves garlic
  • 3 fresh Thai bird chiles
  • 1 large shallot, halved
  • 2 to 3 tablespoons canola oil, plus more for brushing
  • Kosher salt and freshly ground black pepper
  • 2 cups chopped fresh cilantro leaves
  • 2 tablespoons fish sauce
  • 1 tablespoon oyster sauce
  • Juice of 2 limes
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Crunchy Wild Alaskan Salmon Salad
Crunchy Wild Alaskan Salmon Salad

Need a dairy free and pescatarian main course? Crunchy Wild Alaskan Salmon Salad could be an awesome

45 minutes
Colorful Wild Rice Salad
Colorful Wild Rice Salad

Colorful Wild Rice Salad takes around 30 minutes from beginning to end. One serving contains 385

30 minutes
Powered by Edamam