Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Vegetarian Pho Broth
Ingredients
- 1 large or 2 small onions, peeled and quartered lengthwise
- 2 ounces fresh ginger (a 3- to 4-inch piece, depending on thickness)
- 2 tablespoons peanut oil
- 2 medium leeks, white and green parts, coarsely chopped into 1-inch pieces
- 2 large carrots, coarsely chopped into 1-inch pieces
- 1 medium daikon radish (12 ounces), peeled and coarsely chopped into 1-inch pieces
- 10 garlic cloves, peeled
- 1 stalk fresh lemongrass, smashed and coarsely chopped
- 3 whole star anise
- 3 whole cloves
- 2 cinnamon sticks
- 1/2 teaspoon fennel seeds
- 5 dried shiitake mushrooms
- 1 handful fresh cilantro stems
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