Tom Kha Teacups
Ingredients
- 4 cups good chicken broth, preferably homemade
- 2 pieces lemongrass stalks, very roughly chopped, white and tender green parts only
- 1 piece galangal (or ginger), 2 inches in size, very roughly chopped
- 1 ounce shrimp shells (optional, but highly recommended)
- 1/2 cup coconut milk
- 1/4 cup fish sauce
- 1 tablespoon palm sugar simple syrup
- 8 kaffir lime leaves
- 1/4 cup cilantro leaves, roughly chopped and packed
- 2 thai chiles, stems removed, roughly chopped
Instructions
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