Tortilla Espanola: Spanish Omelette

Tortilla Espanola: Spanish Omelette

Tortilla Espanola: Spanish Omelette


35 minutes

Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course, egg
Cuisine
  • mediterranean
Ingredients
  • 3 large eggs
  • Salt, to taste
  • 3 to 4 tablespoons olive oil
  • 3 large potatoes, peeled and thinly sliced
  • 1 onion, peeled and finely chopped
  • Green olives, for garnish
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