Tortilla Espanola Spanish Omelet

Tortilla Espanola (Spanish Omelet)

Tortilla Espanola (Spanish Omelet)


45 minutes

Details
  • Servings:   4
  • Calories:   561
  • Protein:   11g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   41g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   egg, main course
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Cuisine
  • mediterranean
Ingredients
  • 1/2 cup vegetable oil
  • 4 potatoes, thinly sliced
  • 1 white onion, chopped
  • 4 eggs, scrambled in a large bowl
  • 1/4 teaspoon salt
  • 2 to 3 tablespoons extra-virgin olive oil
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