Crispy Butternut Ravioli in Jalapeno Broth
Ingredients
- 1 butternut squash
- 1 small red onion
- 1 tablespoon olive oil
- kosher salt and black pepper
- 4 cups chicken stock (homemade if you've got it!)
- 4 inch piece of fresh ginger
- 2 jalapenos
- 24 round wonton wrappers
- 2 tablespoons olive oil
- cilantro leaves and lime juice, to garnish
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