Salsa Black Bean and Beef Skillet Dinner recipes

Ingredients

• 3/4 lb. ground beef or chuck ($1.27)
• 1/2 onion, chopped ($.15)
• 1 cup brown rice ($.40)
• 2 1/2 cups water
• 2 cups cooked black beans ($.40) (or 1 can, drained)
• 1 cup salsa – mild, medium or hot! ($.75)
• 1 can diced tomatoes ($.29)
• 1 tsp ground cumin ($.05)
• 1 tsp garlic powder ($.05)
• salt
• pepper
• 1 cup shredded cheese, any variety ($.50) Used a pinchful for Steve’s bowl, which is pictured above…the rest of us had the cheeseless variety…I’m using the $.99/bag Kraft cheese from a few weeks back
• 1 package frozen corn ($.80)

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