Pork Salad a la Grecque

Pork Salad a la Grecque

Pork Salad a la Grecque


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • mediterranean
Ingredients
  • 12 ounces roasted pork loin ; (about 1 1/2 cups) cut into julienne strips
  • 1 Small head Boston or bibb lettuce
  • 1 pint cherry tomatoes
  • 1/4 pound feta cheese ; firm
  • 2 tablespoons olive oil
  • 4 tablespoons Lemon juice
  • 1 teaspoon dried rosemary ; crushed
  • 1 teaspoon dried tarragon ; crumbled
  • 1 teaspoon Dried thyme
  • 1/4 pound Nicoise olives ; OR 6-oz. jar oil-packed black olives
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