Onion Crusted Plantains

Onion-Crusted Plantains

Onion-Crusted Plantains


Serves 10

Details
  • Servings:   10
  • Calories:   247
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south american
Ingredients
  • 1 large egg
  • 1/4 teaspoon ground allspice
  • 1/8 teaspoon cayenne pepper
  • 2 large extra ripe plantains, peeled
  • 3 1/2 cups fried onions (one 6 ounce can)
  • 3 tablespoons unsalted butter
  • 3 tablespoons vegetable oil
  • 3/4 cup all purpose flour
  • 3/4 cup milk
  • Hot sauce, for serving
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