Spinach and Feta Salad with Fresh Beetroot

Spinach and Feta Salad with Fresh Beetroot

Spinach and Feta Salad with Fresh Beetroot


Serves 4

Details
  • Servings:   4
  • Dish:   salad
Cuisine
  • mediterranean
  • greek
Ingredients
  • 4 medium beets, scrubbed, trimmed, and cut in half
  • 1/2 Cup walnuts, chopped
  • 3 Tablespoons maple syrup
  • 1 Tablespoon unsalted butter
  • 10 Ounces fresh spinach, washed and dried
  • 1/2 Cup frozen orange juice concentrate
  • 1/4 Cup balsamic vinegar
  • 1/2 Cup extra-virgin olive oil
  • 4 Ounces feta cheese, crumbled
  • 2 oranges, sliced
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