BLT Pizza

Ingredients

• 1 cup all-purpose flour
• 1 cup white whole-wheat flour
• 1 package active dry yeast
• ¼ teaspoon salt
• ⅔ cup warm water (105-115 degrees F)
• 1 tablespoon olive oil
• 1 tablespoon cornmeal
• 3-4 Roma tomatoes, thinly sliced
• ½ cup thinly-sliced red onion
• 3 slices lower-sodium, center-cut bacon, crisp-cooked and crumbled
• 1 cup shredded part-skim mozzarella cheese (4 oz.)
• 3 cups baby arugula
• 1 tablespoon balsamic glaze (see Tips)

AI Assistance 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag