Malt Ball Cake

Ingredients

• 2 1/4 cups cake flour
• 3/4 cup all-purpose flour
• 1 cup malted-milk powder
• 1 tablespoon baking powder
• 1/4 teaspoon baking soda
• 3/4 teaspoon salt
• 1/4 teaspoon freshly grated nutmeg
• 1 stick unsalted butter, at room temperature
• 1/2 cup solid vegetable shortening, at room temperature
• 2 cups sugar
• 1 tablespoon pure vanilla extract
• 2 cups ice water
• 4 large egg whites, at room temperature
• 10 ounces bittersweet chocolate, finely chopped
• 10 ounces milk chocolate, finely chopped
• 1 3/4 cups heavy cream
• 3 tablespoons light corn syrup
• 4 sticks (1 pound) unsalted butter, cut into 1-inch chunks, softened
• Malted milk balls, for garnish

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