Cornmeal Tamales

Cornmeal Tamales

Cornmeal Tamales


Serves 20

Details
  • Servings:   20
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american
Ingredients
  • 3 pounds ground beef
  • 1 1/2 teaspoons ground cumin
  • 1 tablespoon garlic powder
  • 1 1/2 teaspoons cayenne pepper
  • 1 teaspoon ground black pepper
  • 1 tablespoon salt
  • 1 1/2 teaspoons onion powder
  • 1/4 cup chili powder
  • 4 tablespoons sugar
  • 1/2 cup yellow cornmeal
  • Two 8-ounce cans tomato sauce
  • 36 pieces parchment or wax paper cut into 5-inch squares
  • 4 cups yellow cornmeal mixed with 2 teaspoons salt
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