Entrecote Steak with Asparagus
The recipe Entrecote Steak with Asparagus can be made in roughly 1 hour. For $8.44 per serving,
Steak Island Beer Cocktail Recipe
Ingredients
- 8 ounces red and yellow bell pepper slices
- 14 ounces freshly squeezed lime juice from about 14 limes
- 4 ounces steak sauce, such as A1
- 1/4 ounce freshly ground black pepper
- Salt to taste
- 48 ounces lager, such as Pacifico
- Lime wheels and additional bell pepper slices for garnish
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