Earl Grey Cured Salmon with Vanilla Mayonnaise

Earl Grey Cured Salmon with Vanilla Mayonnaise

Earl Grey Cured Salmon with Vanilla Mayonnaise


Serves 10

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Ingredients
  • 1 1/2 pounds salmon filet, with skin on
  • 1/2 cup Earl Grey loose leaf tea, crushed into fine powder
  • 1/2 cup kosher salt
  • 1/4 cup turbinado sugar
  • 1 teaspoon coarsely ground pepper
  • 1/4 cup mayonnaise
  • 1-2 tablespoons creme fraiche
  • 1/2 vanilla bean
  • A couple of drops of lemon juice (if needed)
  • 2-3 tablespoons grapefruit tears/cells
Details
  • Servings:   10
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • nordic

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