Spicy Raw Beet Slaw with Citrus Scallions and Arugula

Ingredients

• 2 garlic cloves, minced
• 2 tablespoons fresh lemon juice
• 2 tablespoons fresh lime juice
• 1 teaspoon finely grated orange zest
• 1 teaspoon finely grated lemon zest
• 1/4 teaspoon cayenne pepper
• 1/2 cup extra-virgin olive oil
• Salt
• 1/2 teaspoon cumin seeds
• 1/2 teaspoon caraway seeds
• 2 pounds medium beets, peeled and cut into fine julienne (see Note)
• 12 scallions, thinly sliced
• 1 jalapeño, seeded and minced
• 5 ounces baby arugula

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