Vegan Beet Burgers with Sweet Chili Slaw

Vegan Beet Burgers with Sweet Chili Slaw

Vegan Beet Burgers with Sweet Chili Slaw


1 hour 25 minutes

Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 (15 ounce) can no-salt-added kidney beans, rinsed
  • ⅓ cup walnuts
  • 2 teaspoons low-sodium soy sauce, divided
  • 1 teaspoon ground pepper
  • ½ teaspoon chili powder
  • ½ teaspoon salt
  • ⅓ cup shredded red beet
  • ¾ cup precooked brown rice, such as Uncle Ben's
  • 2 tablespoons sweet chili sauce, such as Mae Ploy
  • 1 tablespoon rice vinegar
  • 1 ½ cups coleslaw mix
  • 1 tablespoon extra-virgin olive oil
  • 4 whole-wheat hamburger buns, toasted
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