Pozole Verde
Pozole Verde is a main course that serves 6. Watching your figure? This gluten free and dairy free recipe
Corn and Hominy Pudding
Details
- Servings: 10
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course, desserts
Cuisine
- british
Ingredients
- 6 Tbsp. unsalted butter, plus more for pan
- 2 bunches scallions
- 3 poblano chiles, seeds removed, finely chopped
- 2 jalapeños, seeds removed, finely chopped
- Kosher salt
- 1½ cups canned or cooked hominy, drained
- 1½ cups fresh or frozen corn kernels
- Freshly ground black pepper
- 4 large eggs, beaten to blend
- 2 cups heavy cream
- 1½ cups sour cream
- 1½ cups grated Cotija cheese or finely grated Parmesan, divided
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