Ingredients
- 1 pound of large shrimp, shelled with tails on if desired
- 1 tablespoon fresh lemon juice
- 1 teaspoon soy sauce
- 2 tablespoons cornstarch
- 3 tablespoons canola or other mild tasting vegetable oil
- 1 tablespoon oil
- 11/2 teaspoon freshly grated ginger
- ¼ cup ketchup
- 1 tablespoon sriracha
- 1 teaspoon horseradish sauce
- 1 tablespoon lemon juice
- 1 teaspoon honey
- 4 tablespoons chopped scallions
- 1 tablespoon finely chopped cilantro
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