Chili Garlic Hakka Shrimp Recipe

Chili Garlic Hakka Shrimp Recipe

Chili Garlic Hakka Shrimp Recipe


30 minutes

Details
  • Servings:   4
  • Calories:   264
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound of large shrimp, shelled with tails on if desired
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon soy sauce
  • 2 tablespoons cornstarch
  • 3 tablespoons canola or other mild tasting vegetable oil
  • 1 tablespoon oil
  • 11/2 teaspoon freshly grated ginger
  • ¼ cup ketchup
  • 1 tablespoon sriracha
  • 1 teaspoon horseradish sauce
  • 1 tablespoon lemon juice
  • 1 teaspoon honey
  • 4 tablespoons chopped scallions
  • 1 tablespoon finely chopped cilantro
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