Orrechiette Carbonara
Details
- Servings: 4
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 4 slice applewood-smoked bacon slices, diced
- 2 leeks (white and pale green parts only) diced
- 10 oz orecchiette (little ear-shaped pasta) or small shells
- 2 large eggs, room temperature
- 1/2 c freshly grated parmesan cheese
- 2 Tbsp chopped fresh italian parsley
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