Huevos rancheros

Name: Huevos rancheros
Ingredients: 2 tbsp olive oil; 1 small onion, diced; 2 garlic cloves, crushed; 400g can red kidney beans, drained and rinsed; 1 tsp ground cumin; ¼ tsp chilli powder; ½ tsp dried oregano; 4 eggs; 4 small flour tortillas, warmed; 1 large tomato, diced; handful pickled jalapeño peppers, roughly chopped; 30g cheddar, grated; 1 avocado, peeled, de-stoned and diced; 1 lime, half juiced, half cut into wedges, to serve; chopped coriander, to serve