Ingredients
- 3 large plum tomatoes, halved
- 1 serrano chile, halved, seeds removed
- 2 garlic cloves, finely chopped
- ¼ cup finely chopped white onion
- 3 Tbsp. finely chopped cilantro
- 2 Tbsp. extra-virgin olive oil
- 1½ tsp. Diamond Crystal or 1 tsp. Morton kosher salt, plus more
- ½ cup (1 stick) unsalted butter
- 2 garlic cloves, finely chopped
- 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt
- 1 tsp. dried oregano
- 1 tsp. ground cumin
- Freshly ground pepper
- 1 15.5-oz. can black beans, rinsed
- 4 Tbsp. unsalted butter, divided
- 6 large eggs
- Kosher salt, freshly ground pepper
- 12 small corn tortillas, preferably blue
- Finely crumbled Cotija cheese, sliced avocado, and cilantro leaves (for serving)
Personal Notes
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