Dragon Salad - Couscous Summer Salad
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Ground Cherry And Watermelon Salad
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
Ingredients
- 1 cup ground cherries, husks removed and rinsed
- 1 cup watermelon, cubed to about the same size as the ground cherries
- squeeze of fresh lemon (optional)
- fresh herbs like basil (optional)
Instructions
Ground Cherry And Watermelon Salad serves 2 original recipe by Not Eating Out In New York.
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