Braided Challah Rolls

Braided Challah Rolls

Braided Challah Rolls


25 minutes

Details
  • Servings:   8
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   bread
Cuisine
  • american
Ingredients
  • 5 cups (600 grams) bread flour
  • 3 tablespoons (37 grams) granulated sugar
  • 1 tablespoon (9 grams) instant dry yeast
  • 1 1/2 teaspoons (6 grams) fine sea salt
  • 2 large eggs (113 grams), room temperature
  • 1/2 cup (115 grams) warm water (about 100°F/38°C)
  • 1/2 cup (115 grams) whole milk, room temperature
  • 1/4 cup (85 grams) honey
  • 1/3 cup (75 grams) canola, vegetable, or other neutral oil, plus more for greasing
  • Egg wash (1 egg plus 1 tablespoon water), for brushing
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