Coriander Orange Pork Tenderloin

Coriander-Orange Pork Tenderloin

Coriander-Orange Pork Tenderloin


Serves 4

Details
  • Servings:   4
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 tablespoon orange zest
  • 2 teaspoons coriander seeds, crushed
  • 1 teaspoon fine sea salt
  • 1 teaspoon plus 1 tablespoon olive oil, divided
  • 1 teaspoon paprika
  • 1 1–1 1/4-lb. pork tenderloin, trimmed
AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize this recipes in your Preferences

Suggested Recipes


Pork tenderloin in puff pastry
Pork tenderloin in puff pastry

Pork tenderloin in puff pastry is a main course that serves 4. One serving contains 933 calories,

1 hour 15 minutes
Powered by Edamam