Cedar Plank Trout and Ginger Guacamole

Cedar Plank Trout and Ginger Guacamole

Cedar Plank Trout and Ginger Guacamole


Serves 4

Details
  • Servings:   4
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • nordic
Ingredients
  • 2 cedar planks, soaked in water at least 2 hours
  • 1 lb wild trout filets, cut in four pieces
  • 1-2 teaspoons toasted sesame oil
  • Sea salt and freshly cracked black pepper
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