Minty Spring Pesto

Minty Spring Pesto

Minty Spring Pesto


Serves 2

Details
  • Servings:   2
  • Diet:   High-Fiber, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • italian
Ingredients
  • 1/4 cup whole almonds
  • 1 1/2 cups packed basil leaves
  • 3/4 cup packed mint leaves
  • 1 tablespoon lemon zest
  • 2 tablespoons lemon juice
  • 1 garlic clove, quartered
  • 3 tablespoons good olive oil
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