Minty Spring Pesto

Minty Spring Pesto

Minty Spring Pesto

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   309
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   30g
  •  
  • Diet:   High-Fiber, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • italian
Comments
Ingredients
  • 1/4 cup whole almonds
  • 1 1/2 cups packed basil leaves
  • 3/4 cup packed mint leaves
  • 1 tablespoon lemon zest
  • 2 tablespoons lemon juice
  • 1 garlic clove, quartered
  • 3 tablespoons good olive oil
Instructions

Minty Spring Pesto serves 2 original recipe by Food52.

View original preparation instructions

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