Vegan Mediterranean Pita Pockets

Vegan Mediterranean Pita Pockets

Vegan Mediterranean Pita Pockets


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
  • american
Ingredients
  • 1 red bell pepper, julienned
  • 1 orange bell pepper, julienned
  • 1 yellow onion, thinly sliced
  • 1 tomato, cut into thin wedges
  • 8 Ounces hummus
  • 2 meat-free chicken breasts, such as Quorn or Gardein
  • Juice from 1/2 a lemon
  • 1 Teaspoon black pepper
  • 1 Teaspoon oregano
  • Pinch of rosemary
  • Dash of cayenne (optional)
  • 1/4 Cup olive oil
  • 4-6 whole-wheat pitas
  • 2 Cups fresh spinach
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Ginger Sesame Dressing
Ginger Sesame Dressing

Ginger Sesame Dressing might be a good recipe to expand your side dish repertoire. One portion of this

45 minutes
Avocado chocolate truffles
Avocado chocolate truffles

Need a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish? Avocado chocolate truffles

40 minutes
Broccoli, Carrot, and Pepper Upma
Broccoli, Carrot, and Pepper Upma

Broccoli, Carrot, and Pepper Upma could be just the gluten free, dairy free, lacto ovo vegetarian,

45 minutes
Powered by Edamam