Barbecued plantains

Barbecued plantains

Barbecued plantains


45 minutes

Details
  • Servings:   6
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american
Ingredients
  • 2 ripe plantains - the skins must be black
  • 2 tbsp butter
  • 2 tbsp demerara sugar
  • 8 tbsp freshly squeezed orange juice
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