Tabbouleh Breakfast Plate

Tabbouleh Breakfast Plate

Tabbouleh Breakfast Plate


35 minutes

Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   breakfast
  • Dish:   salad
Cuisine
  • middle eastern
Ingredients
  • ½ cup bulgur
  • 2 cups fresh Italian flat-leaf parsley chopped
  • ½ pint grape or cherry tomatoes diced
  • ½ English cucumber diced
  • Zest and juice of ½ medium lemon
  • 3-4 Tbsp. olive oil
  • ½-1 tsp. coarse salt
  • 1/4-½ tsp. ground black pepper
  • 1 Tbsp. white vinegar
  • 8 large eggs
  • 8 pita wedges
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