Entrecote Steak with Asparagus
The recipe Entrecote Steak with Asparagus can be made in roughly 1 hour. For $8.44 per serving,
Steak sandwich on a plate
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: sandwiches
Cuisine
- american
Ingredients
- 1⁄2 romaine lettuce, chopped
- 1 small red onion, sliced
- 2 tomatoes, chopped into chunks
- 50g blue cheese
- 2 steaks, sirloin or rump, both work nicely
- 4 small slices rustic white bread - sourdough is perfect
- 1 garlic clove, halved
- 3 tbsp bought mustard dressing, or make your own (see below)
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