Lobster Potstickers

Ingredients

• 1/3 cup rice vinegar
• 2 tablespoons soy sauce
• 1 tablespoon chili garlic sauce
• 2 teaspoons black bean garlic sauce
• 1 teaspoon sesame oil
• 1 pound lobster meat, coarsely chopped
• 1/4 cup finely chopped bamboo shoots
• 1 large egg white
• 1 tablespoon shredded basil
• 1 tablespoon cornstarch
• 1 tablespoon Chinese rice wine or dry sherry
• 2 teaspoons finely minced ginger
• 2 teaspoons sesame oil
• 1/4 teaspoon salt
• 1/4 teaspoon ground white pepper
• 30 potsticker wrappers
• 3 tablespoons cooking oil
• 2/3 cup water
• Basil sprigs, for garnish

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