Tagine Burger

Ingredients

• For the Tagine Burger
• 1 pound ground lamb
• 1 small red onion (grated & excess liquid drained off)
• 1 large clove garlic (crushed)
• 3/4 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground pepper
• 3-4 Bakery-fresh Hamburger Buns
• 1 red onion, sliced in rings
• For the Fig Topping
• 1/2 cup fig jam
• 1 pinch saffron
• 1/2 teaspoon orange blossom water

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