Beef Tagine

Ingredients

• olive oil
• 1 x 400g chickpeas drained
• 1 tbsp sweet paprika
• small bunch fresh coriander
• 800 ml vegetable stock
• 1 tbsp ground cumin
• 1 tbsp ras el hanout spice mix
• 400 g chopped tomatoes
• 1 x small squash
• sea salt and freshly ground black pepper
• 600 g stewing beef
• 1 tbsp ground cinnamon
• 1 tbsp almonds toasted
• 1 x onion
• 100 g prunes
• 1 tbsp ground ginger

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