Grapes Stuffed with Chevre

Grapes Stuffed with Chevre

Grapes Stuffed with Chevre


15 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 2 dozen large red seedless grapes
  • 1/4 cup chevre, at room temperature
  • 2 to 3 tablespoons cream
  • 1/4 cup pistachios, chopped
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