Greek Yogurt Cake

Greek Yogurt Cake

Greek Yogurt Cake


Serves 14

Details
  • Servings:   12
  • Calories:   298
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   24g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • 12 tablespoons unsalted butter, room temperature
  • 1 cup granulated sugar
  • 3 large eggs, room temperature
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon coarse salt
  • 1 cup fat-free Greek yogurt
  • ¼ cup honey
  • Orange supremes, for garnish
  • Toasted walnuts, for garnish
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