Mahi Mahi with Fennel Olives and Orange

Mahi-Mahi with Fennel, Olives, and Orange

Mahi-Mahi with Fennel, Olives, and Orange

By Bon Appetit
Serves 1

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Details
  • Servings:   1
  • Calories:   681
  • Protein:   33g
  •  
  • Fiber:   32g
  • Sugar:   20g
  • Carb Total:   73g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   20g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 ounces leftover mahi-mahi from Mahi-Mahi with Smashed White Beans and Sage (click here for recipe)
  • 1 orange or blood orange supremes
  • 1 cup shaved fennel
  • 2 tablespoons black olives
  • 3 cups butter lettuce
  • Olive oil, for serving
Instructions

Mahi-Mahi with Fennel, Olives, and Orange serves 1 original recipe by Bon Appetit.

View original preparation instructions

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