Nicoise Salad
Ingredients
- 1/2-cup lemon juice
- 3/4-cup olive oil
- 1 medium shallot
- Thyme, basil and/or oregano leaves, minced as needed
- 1 tsp. Dijon mustard
- salt and pepper
- salt and pepper
- 2 hard-boiled eggs
- 4 new red potatoes, quartered
- 2 heads Boston lettuce
- 6-oz. can tuna packed in water
- 3 vine-ripe tomatoes
- 1 sliced red onion
- 1 handful green beans
- 1/4-cup Nicoise olives
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