Choucroute Garni

Ingredients

• 4 pounds refrigerated sauerkraut ; rinsed well and drained
• 1/2 pound bacon ; diced
• 2 large onions ; peeled and coarsely chopped
• 3 carrots, carrots ; pared and sliced
• 1/2 cup Chopped parsley
• 2 bay bay leaves
• 10 black Peppercorns
• 10 juniper juniper berries
• 4 whole Cloves
• 3 cups fruity white wine ; Riesling or Mosel
• 4 cups Chicken broth
• 1 pound boneless pork loin ; cubed
• 1/2 pound ham ; cubed
• 1 pound smoked sausage ; sliced
• 1 pound bratwurst ; sliced
• 2 tart green apples ; cored and coarsely chopped

AI Assistance 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag